The global insect protein market is expected to reach USD 856.08 million by 2029, growing at a compound annual growth rate (CAGR) of 24.1% during the forecast period. This growth is driven by the rising demand for alternative protein sources, increasing urbanization, and other key factors, as reported by Fortune Business Insights™ in their publication titled “Insect Protein Market, 2022-2029.” The market was valued at USD 153.92 million in 2021 and USD 189.32 million in 2022.
A major trend fueling this expansion is the growing demand for portable protein snacks and plant-based meat alternatives. As consumer preferences shift towards more sustainable and healthier food options, the food industry is undergoing a transformation. Producers can leverage this trend by expanding and innovating their product lines to meet the rising consumer demand for convenient protein snacks and plant-based solutions.
Information Source: https://www.fortunebusinessinsights.com/industry-reports/insect-based-protein-market-100780
Segments-
The market is categorized by product type into orthopterans, hymenopterans, lepidopterans, coleopterans, and others. Based on application, the market is segmented into three categories: food and beverages, animal feed, and pharmaceuticals and cosmetics. Geographically, the market is divided into Asia Pacific, South America, Europe, North America, and the Middle East & Africa.
Report Coverage-
The report encompasses key market developments and insights into various market segments.
Drivers & Restraints-
Rising Demand for Alternate Protein to Fuel Market Growth
Raising insects is more cost-effective than cultivating plants or rearing animals, and insects offer a higher protein content. This makes them increasingly attractive across various sectors, including beverages, aquafeed, nutraceuticals, pet food, and pharmaceuticals. The insect protein market is expected to continue its growth due to its rich protein content and versatile applications.
Market expansion is driven by advancements in food technology, urbanization, evolving consumer tastes and preferences, and the growing demand for alternative proteins. However, the market's growth may be hindered by the high production costs associated with expensive manufacturing processes.
Regional Insights-
Europe to Dominate Global Market Due to Wide Use of Insect Protein
Europe currently holds the largest market share for insect protein, and this market is expected to grow further, driven by significant consumption among middle-aged and older consumers in culinary applications, as well as an increasing demand for fiber-fortified products in countries like Germany and the UK.
In the Asia-Pacific region, rapid growth is anticipated due to rising local demand for insect protein. China, with its abundant raw materials, is expected to be a major catalyst for this growth. Furthermore, the expanding food and beverage and pharmaceutical sectors in South Korea, India, China, Indonesia, and Malaysia are projected to further support the development of the insect protein market in the region.
Competitive Landscape-
Key Players Adopt Innovative Strategies to Acquire Growth
The insect protein market is highly competitive, featuring a mix of small and large-scale manufacturers. Key players in this market include EntomoFrams, Jimini's, EnviroFlight LLC, Aspire Food Group, Protix, Innovafeed, Hexafly, and Swarm Nutrition GmbH. These leading companies are focused on expanding their production capacities to meet increasing demand and drive business growth. They also participate in strategic activities such as alliances, mergers, and acquisitions to bolster their expansion efforts. For instance, Ńsect acquired Protifarm in April 2021 as part of its growth strategy.
List of Key Market Players-